Elliot’s Pheasant

Elliot's pheasant (Syrmaticus ellioti) is a large pheasant native to south-eastern China. == Description == Males are up to 80 cm (31 in) long; they are brown and white with a black throat, chestnut-brown upper parts, white belly, nape and wing bars, red bare facial skin and long rusty-barred whitish tail. Females are smaller, at 50 cm (20 in) long; they are rufous brown with a blackish throat, whitish belly and less barred tail. == Distribution == Elliot's pheasant is endemic to south-eastern China (Guizhou, Hubei, Anhui, Zhejiang, Fujian, Jiangxi, Hunan, Guangxi and Guangdong provinces), where it lives in evergreen and mountain forests at altitudes of 200–1,900 m (660–6,230 ft). Its diet consists mainly of seeds, leaves and berries. == Behaviour and ecology == === Breeding === Members of this breed are solitary animals, with the males especially being territorial. The courtship ritual involves males offering food and displaying. The average clutch size is between six and eight eggs. Eggs take a little under four weeks to hatch, while juvenile birds take approximately four months to mature. === Food and feeding === Wild pheasants forage for seeds, berries, leaves, and other similar plant matter. They have also been known to…