Llama
Photo © Nicolas Olejnik
Photo © Nicolas Olejnik — CC BY 4.0 — Source: iNaturalist photo #455300356The llama (; Spanish pronunciation: [ˈʎama] or [ˈʝama]) (Lama glama) is a domesticated South American camelid, widely used as a meat and pack animal by Andean cultures since the pre-Columbian era. Llamas are social animals and live with others as a herd. Their wool is soft and contains only a small amount of lanolin. Llamas can learn simple tasks after a few repetitions. When using a pack, they can carry about 25 to 30% of their body weight for 8 to 13 km (5–8 miles). The name llama (also historically spelled "lama" or "glama") was adopted by European settlers from native Peruvian Quechua. The ancestors of llamas are thought to have originated on the Great Plains of North America about 40 million years ago and subsequently migrated to South America about three million years ago during the Great American Interchange. By the end of the last ice age (10,000–12,000 years ago), camelids were extinct in North America. As of 2007, there were over seven million llamas and alpacas in South America. Some were imported to the United States and Canada late in the 20th century; their descendants now number more than 158,000 llamas and 100,000 alpacas. In Aymara mythology, llamas…
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